Slowliving in Istria

Discover the true meaning of Istrian slow living sipping a glass of wine while the last rays of sun are invading the vineyards or while eating homemade fuži in the garden of a small family-owned restaurant.

This is the region where Central European attention to detail combines with a Mediterranean sense of knowing when to slow down and enjoy the good things in life.

Slow living is a lifestyle that emphasises slowing down and living in the present moment. It encourages people to focus on enjoying the simple pleasures of life, such as spending time with loved ones, savouring good food, and appreciating nature. Istria is an ideal destination for slow living, as it offers a peaceful, relaxed atmosphere perfect for unwinding and reconnecting with oneself.

Slow-living tourism is all about taking the time to experience the local culture and way of life. It involves spending time in small, traditional villages, exploring the countryside, and enjoying the region’s famous cuisine as many restaurants in Istria are turning to slow food.

What does it mean? This means that they are reducing the number of seats in restaurants in order to improve the quality and depending on the season they plant and prepare everything that arrives on your plate. So, if you want to enjoy organic and healthy food, Istria is a place to go. With this concept, we’re minimising the impact on the environment and preserving its rich biodiversity.

Slow living in Istria is also closely tied to the concept of sustainable tourism, as it encourages visitors to support local businesses and embrace eco-friendly practices.

Also, by embracing these principles, visitors can help us preserve this beautiful region for generations to come.

Therefore, if you want to enjoy luxury, but stay consistent with your sustainable and healthy lifestyle, this region will provide you with everything you need.